Week 1 |
Breakfast 8-8:45am |
Lunch 11:15-11:30am |
Snack 2-2:30pm |
Tea 4pm |
|---|---|---|---|---|
| Mondays | Cereals/ Oats/ Toast/ Fresh Fruits |
Johanah’s Vegetable stir fry with a side of mangetout |
Fresh fruit / yoghurt / vegetables and hummus |
Ramie’s Chicken, vegetable and potato stew with sweetcorn and carrots |
| Tuesday | Cereals/ Oats/ Toast/ Fresh Fruits |
Salmon and pea egg fried rice with a side of shredded cucumber and peppers |
Fresh fruit / yoghurt / vegetables and hummus |
Daisy’s mac and greens served with cucumber crudites |
| Wednesday | Cereals/ Oats/ Toast/ Fresh Fruits |
shredded beef stew with homemade dumplings with green beans |
Fresh fruit / yoghurt / vegetables and hummus |
homemade pizzas (children to add their toppings of choice ) |
| Thursday | Cereals/ Oats/ Toast/ Fresh Fruits |
Nancy’s Chilli Con Carne served with rice (Minced beef and kidney beans) |
Fresh fruit / yoghurt / vegetables and hummus |
Cass’s warm winter cheese and tomato toasties, served with apples and pears |
| Friday | Cereals/ Oats/ Toast/ Fresh Fruits |
Sam H’s Roast Chicken Dinner served with Gravy chicken, potato, carrot, broccoli |
Fresh fruit / yoghurt / vegetables and hummus |
Eileen’s Fish goujons served with mushy peas, and home made potato wedges |
Week 2 |
Breakfast 8-8:45am |
Lunch |
Snack |
Tea |
|---|---|---|---|---|
| Mondays | Cereals/ Oats/ Toast/ Fresh Fruits |
June’s Shepherds pie with green beans and carrots served with onion gravy |
Fresh fruit/ yoghurt/ vegetables and hummous |
Lola’s Tomato and basil soup with homemade bread |
| Tuesday | Cereals/ Oats/ Toast/ Fresh Fruits |
Lara’s Chicken Korma Curry served with Jasmine infused rice |
Fresh fruit/ yoghurt/ vegetables and hummous |
Vegetable lasagne with a side of homemade garlic bread |
| Wednesday | Cereals/ Oats/ Toast/ Fresh Fruits |
Rafaela’s Beef mince bolognese with spaghetti |
Fresh fruit/ yoghurt/ vegetables and hummous |
Natasha’s Jacket potatoes with baked beans, cheese and sliced cucumbers |
| Thursday | Cereals/ Oats/ Toast/ Fresh Fruits |
Jenny’s chickpea and Sweet potato curry served with rice and mixed vegetables |
Fresh fruit/ yoghurt/ vegetables and hummous |
Sam’s Warm Tuna and cheese pitta pockets served with cucumber crudites |
| Friday | Cereals/ Oats/ Toast/ Fresh Fruits |
David’s fish Pie served with green beans and cauliflower |
Fresh fruit/ yoghurt/ vegetables and hummous |
Miriam’s lamb tagine with cous cous and mixed vegetables |